Saleha’s
A brown cow close to the camera, chewing a long leaf in the grove

সালেহাSaleha রব্বানীRabbani এগ্রোAgro

A family subsistence farm in Bangladesh

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March 2027

Join us for a culinary and cultural experience in Bangladesh

Our family farm in Bangladesh, Saleha Rabbani Agro, is named in honor of Mahfuz’s mother, Saleha, who lost her life in the Bangladesh Liberation War of 1971. Today, we carry her legacy forward by bringing loved ones together through shared food, meaningful experiences, and time spent on the land she is remembered through.

Two men carrying huge bundles of rice straw along a village road A fish held up beside the pond while the nets are pulled in behind A bowl of tomatoes, carrots, eggplants and cucumbers from the market A fisherman casting his net across the pond in the evening light A woman in a red sari cooking at a clay stove A farm dog standing in the long grass, tail up A farmer tending a banana plant at the edge of golden rice fields Tapping the trunk of a date palm for its juice Open sacks of lentils, chickpeas and turmeric at a market stall Young men riding a motorized van through the village market Hands shaping rounds of roti dough on a wooden table A green threshing machine driving down a dirt road past the rice fields A cook stirring a large pot set over a brick wood fire Picking tomatoes among the bamboo stakes Flowers being arranged for a celebration under the canopy Two women shopping on a busy street in Dhaka Draped fabric and gathered guests at a village party A glass bowl of puffed rice salad topped with fresh coriander A man climbing a date palm that leans out over the pond A cook working over big pots on wood fires, rounds of bread stacked on the table Cooks preparing food in the shade beside the pond A table laid with curries, rice, greens and fish

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We’ll journey together to the countryside

Bay of Bengal India Meghna River Cumilla Feni Dhaka The capital Chittagong Saleha’s

    About 200 km by road from Dhaka.

    Where we’ll begin our experience on the Farm

    March 2027

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    Full itinerary

    Some dishes we will enjoy on the farm

    Much of what we eat at Saleha’s comes from the farm and surrounding village, from fish pulled fresh from our ponds and vegetables harvested from the fields to eggs, poultry, and livestock raised nearby.

    A table of biryani, fried eggplant, boiled eggs, curry and tomato salad A cook in an apron lifting the lid off a pot of curry Rice tipped from a pot into bamboo baskets for the mezban

    Food Gallery

    We’d love to have you

    The whole family, about forty people of every age, gathered in rows outside the house

    Extended family in Bangladesh

    Sara, Mahfuz, Najeer, Kate, Vivian and Ivan standing together in front of flowers and white drapes

    From left: Sara, Mahfuz, Najeer, Kate, Vivian, Ivan

    Your Saleha’s experience hosts

    Mahfuz, Kate and Lotte